Tuna tartare at Jean Georges Nougatine. An option for the appetizer on the prix fixe menu. Slightly acidic, fresh fish, good guacamole. [+] | Reply with your Location
Original photo above and up to twenty linked photos and locations.
Salmon at Jean Georges Nougatine. Excellently done, cooked medium [+]
Hake at Jean Georges Nougatine. Cod. Excellent glaze but burned on the top. Bed of vegetables is slightly bitter. The rice bowl was undercoo [+]
Shows photos linked to the original photo and location. Create a photo tour of a location by linking together photos and locations. Tweet @gpshereinfo to sign up and post.
